Simple and interesting recipe for baked potatoes that are different from any other baked potatoes you've tried so far... But how are they different when they look just the same? :) Because of one catchy fact: they're cooked and baked in the same time! Keep reading to see how...
When summer is still on and fresh, fragrant vegetables are abundant, I suggest that you prepare this summer stew and enjoy it's refreshing taste!
Though it's called "stew", it's actually something in between a stew and a stir-fry. Regardless of the name, it's a must-try recipe as you'll need only 2 or 3 ingredients, and within a few minutes you'll get a delicious, light summer lunch. And you'll get it for a song! So, scroll down to see this cool 2 in 1 recipe!
I enjoy eating homemade pies, especially savoury ones. I enjoy making them too, but I must admit I'm not too good in that. :) I mean, it's a fact that working with dough asks for a skillfulness, and I have so much things and hints to learn when it comes to dough. And pies and breads that are not just tasty and soft, but also decorative, are a special challenge. That's why I was so happy when I succeeded to make this Flower Pie.
This refreshing cream salad is a great choice for the summer: it doesn't ask for any cooking, it's ready in 5 minutes, it's made of 3 common ingredients only, and it will give you the energy needed to beat the heat.
It can be served as a side dish or as a light, reviving main meal.
Isn't it just perfect?